1 Ib Boneless chicken breasts cut into cubes
2tbsp sesame oil
2 tbsp soy sauce
1/4 tsp Black pepper
1 cup Low chicken broth
1/2 cup Fresh orange juice
1 tbsp Rice vinegar
1 tbsp Honey
2 cloves Garlic minced
1 tsp ginger
1/2 tsp Chili flakes

In a bowl mix together chicken, sesame, garlic and ginger.
Heat a fry pan and cook mixture until chicken is browned.
Mix in the rest of the ingredients and let simmer for 10 minutes. (If wanting a thicker sauce, thicken with cornflour)
Serve with mash potato or rice