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Curried sausages | ||
This is almost as easy as boiling water. Stuff we need. 1 kg Sausages, 2 Garlic Cloves (minced) 1 Onion (sliced) 1 Carrot (sliced) 1 or two tablespoon Curry Powder 1 cup chicken stock Salt and pepper to taste 1 cup Peas 500 g potatoes. How to throw together. Fry sausages and slice into smaller pieces, Cut potatoes into cubes and par boil. Throw the whole lot into a wok or slow cooker, top up with water and wander off for a few hours. I have added a few extra ingredients to my own wok. Cheers Ron. | ||
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