1/2 cup finely chopped carrots
1/4 cup green peas
1/2 cup finely chopped capsicum
1/2 cup finely chop Onion
1/2 cup potato
In pan , add 2-3 tablespoons of oil. Then add 1/4 tablespoon of mustard seeds and add all the chopped vegetables. Wait for 3-4 mins till it s sautéed. Then add turmeric, salt and red chilli powder according to your taste.
Side by side boil seviyan in hot boiling water for 3-4 mins till it s soften. After seviyan is boiled take out in a stainer and wash it with cold water to stop it s cooking process.
In pan, your veggies are soften after adding spices, now add boiled seviyan and sauté it for 1-2 mins.
Enjoy this seviyan by serving it hot with your favourite ketchup!!..